Global Whey Protein market - Industry
Analysis, Size, Share, Trends, Segment and
Forecast 2015-2021
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Whey Protein market
Zion Research has published a new report titled “Whey Protein Market (Whey Protein
Concentrate (WPC), Whey Protein Isolate (WPI) and Hydrolyzed Whey Protein (HWP)) for
Dietary Supplement, Pharmaceutical and Clinical Nutrition, Bakers and Confectionaries,
Snacks and Dairy Products and Others Application-Global Industry Perspective,
Comprehensive Analysis and Forecast, 2015 – 2021” According to the report, the global
Whey Protein market accounted for USD 8.2 billion in 2015 and is expected to reach
USD 12.4 by 2021, growing at a CAGR of around 7.2% between 2015 and 2021.
Whey is the liquid portion of the milk that separates from the curd, during the process of
cheese production. Due to its strong amino acid profile and ease of absorption, it is perhaps
the most popular dietary supplement. Whey contains proteins, fats, carbohydrates, vitamins,
and minerals. Whey protein has been shown to enhance muscle protein synthesis, support
fat burning, boost the immune system and improve insulin sensitivity. Additionally, whey
concentrate is shown to boost production of glutathione, the body’s popular antioxidant.
Whey Protein market
Request Sample Report: https://www.zionmarketresearch.com/sample/whey-proteinmarket
The global whey protein market was expected to witness the highest growth over the
forecast period due to increase the percentage of elder age people across the globe.
Moreover, the rise in trend of the health club and fitness center are expected to drive the
whey protein product market in the near future. In addition, the keen interest of young
generation towards sports & nutrition will probably increase the...