Market Report on China Poultry Raising Industry and Egg Market [2010-2019]
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- Date Submitted: 12/16/2015 11:17 PM
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Dec., 17, 2015, Mumbai, India: Market Reports on China presents the report, on “Market Report on China Poultry Raising Industry and Egg Market [2010-2019]”. Chinas egg production mainly concentrates in Henan, Shandong, Hebei, Liaoning, Jiangsu, Sichuan, Hubei, Anhui, Heilongjiang and Jilin provinces whose production totals over 80% of the national sum.
Before 1978, egg commercialization was rare with egg always in a short supply. Ever since reform and opening-up, egg industry has flourished in China and China surpassed the US to become the worlds largest egg producer in 1984. "http://www.marketreportsonchina.com/food-beverages-market-research-reports-2257/research-china-poultry-raising-egg.html"
In 1988, egg production in China surpassed 20 million tons for the first time which accounted for nearly 40% of global egg production and was four times that in the US. In 2014, Chinas egg production reached 28.94 tons, increasing 0.6% year on year.
Chinas egg production mainly concentrates in Henan, Shandong, Hebei, Liaoning, Jiangsu, Sichuan, Hubei, Anhui, Heilongjiang and Jilin provinces whose production totals over 80% of the national sum.
It is clear to see that at home, egg flows from North and Northeast China to Southeast and South China as well as big cities like Beijing, Tianjin and Shanghai. According to the National Bureau of Statistics of the Peoples Republic of China, Hebei, Henan, Liaoning and Shandong provinces boast of a relatively large egg outflow. And Guangdong shows the largest gap between supply and demand with an inflow of 1.6 million tons each year, followed by Shanghai, Zhejiang and Beijing. Most of the other provinces enjoy a balance between supply and demand.
According to the way of consumption, egg consumption could be divided into industrial consumption (cleaning egg and food industry), household consumption (edible egg) and away-from-home consumption (egg for restaurant consumption). On the whole, egg is mainly consumed by...
Before 1978, egg commercialization was rare with egg always in a short supply. Ever since reform and opening-up, egg industry has flourished in China and China surpassed the US to become the worlds largest egg producer in 1984. "http://www.marketreportsonchina.com/food-beverages-market-research-reports-2257/research-china-poultry-raising-egg.html"
In 1988, egg production in China surpassed 20 million tons for the first time which accounted for nearly 40% of global egg production and was four times that in the US. In 2014, Chinas egg production reached 28.94 tons, increasing 0.6% year on year.
Chinas egg production mainly concentrates in Henan, Shandong, Hebei, Liaoning, Jiangsu, Sichuan, Hubei, Anhui, Heilongjiang and Jilin provinces whose production totals over 80% of the national sum.
It is clear to see that at home, egg flows from North and Northeast China to Southeast and South China as well as big cities like Beijing, Tianjin and Shanghai. According to the National Bureau of Statistics of the Peoples Republic of China, Hebei, Henan, Liaoning and Shandong provinces boast of a relatively large egg outflow. And Guangdong shows the largest gap between supply and demand with an inflow of 1.6 million tons each year, followed by Shanghai, Zhejiang and Beijing. Most of the other provinces enjoy a balance between supply and demand.
According to the way of consumption, egg consumption could be divided into industrial consumption (cleaning egg and food industry), household consumption (edible egg) and away-from-home consumption (egg for restaurant consumption). On the whole, egg is mainly consumed by...